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Kakao Pulverextrakt 10:1 (Theobroma Cacao) Feuchtigkeitsspendend For use in food

SKU 33415303866
4.7
EUR187.50 EUR224.50

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Ships within 48 hours · Estimated delivery Sep 18 - Sep 23

Description

For use in food

The Glycerin variant is suitable for food applications

CONIUNCTA gewinnt Lungenkraut Extrakt mit der Adaptiven Vakuum Extraktion (AVE) und stellt ihn in Deutschland her (Made in Germany)

Farbe hellgelb

The raw material is declared for the cosmetics and food industries

Kakao Pulverextrakt 10:1 (Theobroma Cacao) Feuchtigkeitsspendend For use in foodCocoa powder extract 10: 1 (Theobroma cacao) is a plant based raw material for the cosmetics and food industries. INCI: Theobroma Cacao Seed Extract, CAS 84649 99 0. The lead marker is theobromine, and the extract also contains flavanols and polyphenols in concentrated form. Production The cocoa extract is concentrated at a ratio of 10: 1 and supplied as a fine, golden yellow to light brown powder. It is unpreserved and vegan. The raw material is

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