Giffard, Abricot du Roussillon Apricot Liqueur so050421 robert moncuit it brings lively citrus

it brings lively citrus

That volcanic origin gives the wine a smoky

all in Villers-Marmery

Simple Syrup

aromatic refinement

Giffard, Abricot du Roussillon Apricot Liqueur so050421 robert moncuit it brings lively citrusThe Abricot du Roussillon is made exclusively from the slow maceration of these apricots for the perfect intensity of fruits and purity of character. The bouquet of Giffards Abricot du Roussillon is revealed in stages: the sweetness of very ripe apricot at first, then fresh vegetal notes, finishing with sweet spices, vanilla. Caramelized apricot leads the palate, followed by subtle hints of almond and a crisp, tart finish, like fresh apricot compote.