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Ships within 48 hours · Estimated delivery Sep 16 - Sep 21
Crushed and fermented whole
Age of Vines: Average 50 years Yields: 30 hl/ha Pruning Method: Single or double Guyot Soil: Clay
Nicole Deriaux's natural approach to every step of the process captures the true essence of the Etoile appellation in each of the separate bottlings done at the domaine
The Los Nopales Plata is produced from 100% Highland agave harvested at the Rancho Los Nopales
Nice body for cocktails
Santa Vittoria Vin Santo 375ml Kakheti Crushed and fermented wholeBlend of Trebbiano, Malvasia, and Grechetto The grapes are dried 4 months indoor on straw mats. The wine is aged 5 years in traditional caratelli (tiny chestnut barrels).
US$ 21.10
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