East Cape Oysters from Prince Edward Island, CAN Quantity:150 Count | $2.06 per Oyster How They’re Grown: Emily's oysters

How They’re Grown: Emily's oysters spend their first chapter of their lives in floating bags on the surface for most of the year

Since trucks don't float [yet

deeper waters to continue their grow-out for anywhere between 15-36 months

fish markets and been a partner in a few different local businesses

this is our first opportunity to work with a farmed oyster from the area

East Cape Oysters from Prince Edward Island, CAN Quantity:150 Count | $2.06 per Oyster How They’re Grown: Emily's oystersAvailable for a limited time only. Farmer: Phil Enserink Location: Souris, East Cape, Prince Edward Island, CAN Size: 2. 5 How Theyre Grown: Phil puts both purchased and wild seed into floating upwellers before placing them into his cage system. In the winter, the crew uses much different gear than in the warmer months, arming themselves with thick snow suits, chainsaws, ice fishing augers, and snowmobiles in order to reach their oysters under the